Flower Recipes
Seasons Greetings - An Instant Centerpiece
Recipe by Jill Slater

Materials:

Seasons Greetings - An Instant Centerpiece
  • Rimmed cake plate approximately, 10-inches in diameter. (A rim is important, as the cake plate is required to hold water.)
  • 1 Red candle approximately 7-inches tall x 6-inces wide x 7-inches in diameter
  • 5 to 6 stems red roses
  • 5 to 6 stems red snap dragons
  • 5 to 6 stems leather fern
  • Floral clippers & flower preservative/food
Directions:
Step 1 - Fill the cake plate half-full of water that has been treated with floral food/preservative.

Step 2 - Set the candle in the center of the cake plate.

Step 3 - Cut the flowers and foliage to about 6-inches in length and circle them around the candle.

Recipe Main Page | This Months Featured Recipes Page


©Copyright 2008 by Flower Promotion Organization - Privacy Statement