Flower Recipes
Fields of Green - Recipe by Jill Slater

Materials:

Fields of Green
  • 3 decorative ice-cube trays, with square holes
  • Large platter to hold ice-cube trays
  • 6 stems green roses
  • 3 stems green button mums
  • 2 stems green Fuji mums
  • 2 stems bells of Ireland
  • Half a brick of floral foam
  • Floral preservative, scissors and clippers
Directions:
Step 1 - Soak the floral foam in water that has been treated with floral preservative, for at least 30 minutes.

Step 2 - Cut the foam to fit the inside of 10 of the squares in the ice-cube trays. 2 in one tray, 6 in another tray and 4 in the third tray.

Step 3 - Inserting the Flowers - Cut the two Fuji mums very short and insert them into the ice-cube tray with two of the holes filled with foam. Now insert the 2 stems of bells of Ireland among them. Cut the button mum very short and insert them into the ice-cube tray with 4 holes filled with foam. Cut the green roses very short and insert them into the ice-cube tray with 6 holes filled with foam.

Step 4 - Stack the ice-cube trays on the large platter.

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